Barista Stories: Håkan Sävlind of Cafe Pascal & Nordic Brew Lab, Stockholm April 18, 2025 Stockholm, Sweden
Barista Stories: Tobias Seewer & Luziano Aeby of Café Einzigartig, Switzerland April 13, 2025 Basel, Switzerland
Barista Stories: Eline Ferket of Wildkaffee, 25GRAMS and She Brews Collective, Vienna April 7, 2025 Vienna, Austria
Barista Stories: Oriana Barrientos Gonçalves of Coffee Tools SAT & Roaster and European Bartender School, Madrid March 21, 2025 Madrid, Spain
Barista Stories: João Pedro Ferreira Toti of Capybaras Coffee, Porto January 17, 2025 Porto, Portugal
Barista Stories: Wendelien van Bunnik-Verver of The Happy Coffee Network, Utrecht January 10, 2025 Utrecht, Netherlands
Barista Stories: Katharina Brun of GOTA Coffee Experts & Miraflores, Vienna December 22, 2024 Vienna, Austria
A Secret To High-Volume Cafe Operation at Rosslyn Coffee in London December 5, 2024 London, United Kingdom
Barista Stories: Sara Solanas of Café Sol, Gran Canaria October 12, 2024 Las Palmas de Gran Canaria, Spain
Barista Stories: Mizuki Tsuge of Caravan Coffee Roasters, London October 4, 2024 London, United Kingdom
Barista Stories: Rastislav “Rasty” Kasár of Teddy’s Elixir & Teddy’s Speakeasy, Athens September 20, 2024 Athens, Greece
Barista Stories: Haruka Nango of Formative Coffee, London/Osaka September 13, 2024 London, United Kingdom
Barista Stories: Alexa Elizabeth Lee of Moonstruck Cafe, London September 6, 2024 London, United Kingdom
How To Design An Efficient Coffee Bar Workflow: Lessons from World Barista Championships August 19, 2024
Barista Stories: Roosa Lyydia Jalonen of Forest Coffee, London August 18, 2024 London, United Kingdom
How To Run Exceptional Specialty Coffee Shops: A Story of MAME Coffee in Switzerland July 17, 2024 Zurich, Switzerland
Barista Stories: Zjevaun Lemar Janga of Ripsnorter & Harvest Cafe and Bakery, Rotterdam July 15, 2024 Rotterdam, Netherlands
Making of Super Automatic Espresso Machines: Eversys Factory Tour in Switzerland July 2, 2024 Switzerland
Barista Stories: Luthfan Satrio Pradipto of SCHVARZ and QUBE, Düsseldorf July 5, 2024 Dusseldorf, Germany
Barista Stories: Zbyněk Vojtěšek of QB box, České Budějovice May 11, 2024 České Budějovice, Czech Republic
Barista Stories: Lisa Zancanella of Foyer Espresso Bar & SO Coffee Roasters April 6, 2024 Athens, Greece
Easy Hario Switch Recipe from Emi Fukahori (World Brewers Cup Champion) March 30, 2024 Zurich, Switzerland
Barista Stories: Andrei Alexandru Tecau of SCA Romania and Guido, Bucharest March 9, 2024 Bucharest, Romania
Barista Stories: Savina Giachgia of Nestle Professional, Thessaloniki February 25, 2024 Thessaloníki, Greece
Barista Stories: Hannah Davies of Cup North, Hebden Bridge January 19, 2024 Manchester, United Kingdom
Barista Stories: Moise Cristian Gabriel of Meron Cișmigiu, Bucharest January 11, 2024 Bucharest, Romania
Barista Stories: Suki, Hiu Yeung Ma of Rose Coffee Roasters & EVEN, Zurich December 14, 2023 Zurich, Switzerland
Barista Stories: Dominika Kowalska of Collective Bakery and Sacchi, Zurich December 3, 2023 Zurich, Switzerland
Barista Stories: Jaroslav Slámečka of Candycane Coffee, Prague November 26, 2023 Prague, Czech Republic
Barista Stories: Ben Lewis, Coffee Freelancer – United Kingdom November 19, 2023 Southampton, United Kingdom
How Coffee Crafters Bring A Competition-level Menu To Dutch Grand Prix of Formula 1 November 20, 2023 Netherlands
Top 5 Specialty Cafes in PRAGUE Old Town: Prague Coffee Trip (2023 Edition!) November 3, 2023 Prague, Czech Republic
Barista Stories: Michael Nguyen of The Gentlemen Baristas, London November 3, 2023 London, United Kingdom
Barista Stories: Jessika Nathalia Heredia Sosa of SCA Barista Guild, Maribor September 29, 2023 Maribor, Slovenia
Barista Stories: Anna Schättgen of Giovanna Kaffee Roastery, Cologne September 3, 2023 Cologne, Germany
Barista Stories: Luca Croce, Gold Box Roastery, Newcastle upon Tyne August 27, 2023 Newcastle upon Tyne, United Kingdom
How To Build A Specialty Coffee Brand: A Story of Three Marks Coffee in Barcelona July 15, 2023 Barcelona, Spain
Exploring Greek Cold Coffee Culture: From Freddo Espresso to Cold Brew Coffee August 3, 2023 Athens, Greece
Barista Stories: Ronița Dragomir – a Jack of All Trades, Eindhoven July 29, 2023 Eindhoven, Netherlands
Barista Stories: Aurore Ceretta of Café Marcel & Günter Coffee Roasters, Freiburg July 4, 2023 Germany
Barista Stories: Kryštof Bartoň of Kmen Coffee Roasters, České Budějovice May 5, 2023 České Budějovice, Czech Republic
Barista Stories: Dávid Štefánik of Screaming Beans, Amsterdam February 17, 2023 Amsterdam, Netherlands
Barista Stories: Natalia Cambiaggio of Slow Coffee Tenerife, Canary Islands January 18, 2023 Puerto de la Cruz, Spain
Barista Stories: Pedro Reale of Blackbird Coffee Corner, Barcelona December 23, 2022 Barcelona, Spain
Barista Stories: Jan Ašenbryl of Plachý Café, České Budějovice December 19, 2022 České Budějovice, Czech Republic
Meet Tuomas Merikanto, a beverage expert and the 2021 World Aeropress Champion November 14, 2022 Lahti, Finland
Barista Stories: Millie Gay of Cornico Coffee Roastery, Cornwall November 10, 2022 Cornwall, United Kingdom
Cupp – the harbour of flavours at Merwede Canal in Utrecht, The Netherlands October 24, 2022 Utrecht, Netherlands
Barista Stories: Heidi Philip-Smith of London School of Coffee October 3, 2022 London, United Kingdom
Barista Stories: Jessica Symes of Extract Coffee Roasters, London September 20, 2022 London, United Kingdom
Barista Stories: Thuy Quynh Nguyen Thi aka Efi of Café Jen, Prague September 3, 2022 Prague, Czech Republic
How To Order at a Specialty Coffee Shop (All Coffee Drinks Explained) July 27, 2022 Brno, Czech Republic
How To Grow a Specialty Coffee Business: A Story of Five Elephant in Berlin July 18, 2022 Berlin, Germany
Rosslyn Coffee: Third time’s a charm – the not-so-best-kept-secret of London is now a little easier to find June 20, 2022 London, United Kingdom
Perseverance pays off — Cafe Hrnek offers some respite in Prague’s Letná April 4, 2022 Prague, Czech Republic
Small is Beautiful — Introducing The Roses Coffee & Store in Brno March 17, 2022 Brno, Czech Republic
Building Software For Specialty Coffee World: A Visit At Cropster in Innsbruck November 30, 2021 Innsbruck, Austria
Roaster Stories: Alf&Bet Roasters & EMA Espresso Bar in Prague September 22, 2021 Prague, Czech Republic
Sip ‘n’ Slurp: A Guide to Expert Coffee Tasting – A Q&A with Specialty Coffee Champion Freda Yuan June 9, 2021
Hard Beans, Green Beans and Making Coffee Science Accessible to the Community January 18, 2021 Opole, Poland
ShipsBeans & GetCoffee: Cropster Launches Free Online Tools for the Coffee Community April 9, 2020 Innsbruck, Austria
Serving Coffee and Korean Aesthetics at CombiniCafé in St Andrews November 11, 2019 St Andrews, United Kingdom
What’s Behind the Coffee Memes Culture: Interview with 50percentarabica October 9, 2019 Prague, Czech Republic
A Story Supremo Coffee – Pioneers of Specialty Coffee in Germany August 14, 2019 Unterhaching, Germany
Barista’s Guide To Automatic Tamping with Gwilym Davies September 7, 2019 Jilove u Prahy, Czech Republic
Probador Colectiva, a One-Man Story of Coffee Sourcing, Roasting and Brewing in Istanbul April 30, 2019 Istanbul, Turkey
Barista Stories: Irina Sharipova of Mad Espresso Team, Saint Petersburg April 11, 2019 Saint Petersburg, Russia
Factoría 77: Speciality Coffee Taking Root in the South of Spain April 7, 2019 El Puerto de Santa Maria, Spain
Speciality Coffee Guide to Gdańsk, the Biggest of the Three Port Cities in Tricity March 18, 2019 Gdansk, Poland
Speciality Coffee Scene in Sopot and Gdynia, Two Port Cities of Polish Tricity March 14, 2019 Gdynia, Poland
2018 Coffee in Good Spirits Champion Dan Fellows Shares His Winning Cocktails March 8, 2019 London, United Kingdom
Barista Stories: Hannah Murden of Thoughtfully Cafe, Liverpool March 8, 2019 Liverpool, United Kingdom
Discover the speciality cafes in the historic centre of Český Krumlov, a UNESCO heritage site February 28, 2019 Český Krumlov, Czech Republic
The Competition Journey of Dan Fellows, 2018 World Coffee in Good Spirits Champion February 15, 2019 London, United Kingdom
Rubens Gardelli: A Year In The Life of The World Coffee Roasting Champion February 10, 2019 Forli, Italy
A Look into the Future of the Italian Coffee Scene with Professor Morris January 12, 2019 Milan, Italy
Barista Stories: Nobuaki Matsui of Democratic Coffee Bar, Copenhagen December 26, 2018 Copenhagen, Denmark
Emi Fukahori Wins the World Brewers Cup 2018 with an Experimental Lot from Brazil December 6, 2018 Zurich, Switzerland
Barista Stories: Nanigui Patel of Caffènation Specialty coffee bar & roastery, Antwerp December 5, 2018
Barista Stories: Aneta Wieczorek of Drop Coffee Roasters, Stockholm November 29, 2018 Stockholm, Sweden
Petra and Gwilym Davies Launch a New Book and a Coffee Roastery November 28, 2018 Prague, Czech Republic
Goriffee Pays Tribute to Rwanda’s Heritage – Coffee and Gorillas November 2, 2018 Bratislava, Slovakia
Barista Stories: Lisa-Laura Verhoest of Climpson & Sons, London October 18, 2018 London, United Kingdom
Filter Stories podcast—100 hours of work for a single 30-minute episode September 27, 2018 Berlin, Germany
Barista Stories: Timo Marcel Hildebrandt of Hermetic Coffee Roasters, Hamburg September 26, 2018 Hamburg, Germany
What you may not know about the 2018 World Barista Champion, Aga Rojewska September 13, 2018 Minsk, Belarus
One Tram and Seven Finnish Cafes, One Path to Quality Coffee in Helsinki September 6, 2018 Helsinki, Finland
Barista Stories: Veronika Julinkova of La Cabra Coffee Roasters, Aarhus August 22, 2018 Aarhus, Denmark
Shokunin Coffee Collective: A Micro Roastery from Rotterdam Has a Consumer-Oriented Roasting Style August 16, 2018 Rotterdam, Netherlands
Barista Stories: Alexander Datsos of Löfbergs Rosteri & Kaffebar, Stockholm August 1, 2018 Stockholm, Sweden
European Competitors Crushing the World Barista Championship 2018 June 23, 2018 Amsterdam, Netherlands
Impressions of the Bucharest Coffee Community Discovered During CoLab: Bucharest June 8, 2018 Bucharest, Romania
4850 in Amsterdam Combining the Love of Coffee, Food, and Natural Wine June 5, 2018 Amsterdam, Netherlands
Barista Stories: Alison Bell of BLK Coffee, Newcastle upon Tyne May 23, 2018 Newcastle upon Tyne, United Kingdom
Speciality Coffee Concoctions Made with Love and Devotion at Aroma Caffee, Bologna. May 17, 2018 Bologna, Italy
Dale Harris: The Only Ingredients Necessary for Success Are Honesty and Hard Work May 10, 2018 Seighford, United Kingdom
The Good Coffee Cartel Is Refreshing Glasgow’s Industrial Heritage with Speciality Coffee April 19, 2018 Glasgow, United Kingdom
Alf&Bet Packs Three Venues Into One – an Espresso Bar, a Roastery and a Bakery April 17, 2018 Prague, Czech Republic
7 Gaia Roaster Apartments – Waking Up With Freshly Brewed Coffee April 14, 2018 Vila Nova de Gaia, Portugal
Barista Stories: Amanda Paiva of Bocca Coffee Roasters, Amsterdam April 11, 2018 Amsterdam, Netherlands
Barista Stories: James Robert Pipkin of Training Ground, Penarth March 22, 2018 Cardiff, United Kingdom
Jeremy Challender: The best career move I ever made was to be loyal to Gwilym Davies March 19, 2018 London, United Kingdom
Barista Stories: Janis Podins of The Coffee Collective, Copenhagen February 28, 2018 Copenhagen, Denmark
Barista Stories: Claire Wallace of Brew Lab Coffee, Edinburgh February 15, 2018 Edinburgh, United Kingdom
Veronika Gálová Veselá: Journey From Starbucks to World’s Barista Stages February 16, 2018 Czech Republic
It Was Only 2% Chance! Paulina Miczka Won the World AeroPress Championship 2017 November 23, 2017 London, United Kingdom
Pinar Misirdal Aktepe Is the First Ever Female Barista Champion of Turkey November 3, 2017 Istanbul, Turkey
Bob Coffee Lab – Champions’ Roastery Cafe in the Heart of Bucharest September 29, 2017 Bucharest, Romania
Passion, Great Coffee and Brewing Skills: The Story of Michael Manhart September 7, 2017 Salzburg, Austria
Coffee Cocktails: How To Prepare Espresso Martini & Coffee Negroni? August 22, 2017 Brno, Czech Republic
The Coffee Community in Cork Gathers for Their First Regional AeroPress Championship August 21, 2017 Cork, Ireland
Nordic Team Showcase Brings Four Champions Together for a Collective Feedback August 16, 2017 Gothenburg, Sweden
Caffènation Roastery Finds a New Address in a Developing Area of Antwerp July 26, 2017 Antwerp, Belgium
Brewtime: New Mobile App Teaches You How To Brew Coffee Like Scott Rao July 19, 2017 Prague, Czech Republic
How Does Rebranding Help Your Coffee Business? Interview with Kaffikaze’s Ingri M. Johnsen July 4, 2017
From Hawaii to Swiss Mountains with Vertical Coffee Roasters June 4, 2017 Unterlunkhofen, Switzerland
Independent Barcelona Coffee Festival 2017 : Sea, Sun & Speciality Coffee May 18, 2017 Barcelona, Spain
The Barista League: Gothenburg Winners Will Travel to the World of Coffee 2017 April 11, 2017 Gothenburg, Sweden
Mixtape #011: Dario Fociani’s Lighthouse Playlist For A Speciality Cafe In Rome December 26, 2016 Rome, Italy
Interview Of The Barista League:Oslo Winners, Ida Jansson And Lise Romo February 8, 2017 Oslo, Norway
Interview with Agnieszka Rojewska – The Champion of the Polish Coffee Scene January 26, 2017 Poznan, Poland
The Visit: A Fusion of Specialty Coffee Roastery, Espresso Bar and Kitchen in Berlin October 1, 2016 Berlin, Germany
The Importance Of Coffee Diversity For Growth Of The Community September 1, 2016 Cluj-Napoca, Romania
Mixtape #006: Soundtrack to Coffee Photo Project by Gavin Smart July 28, 2016 Edinburgh, United Kingdom
Bristol’s Caffeine Delivery; The City Is Doing Something Right! July 21, 2016 Bristol, United Kingdom
Steampunk Coffee in Scotland. Confession of a new regular! February 23, 2016 North Berwick, United Kingdom
Coffee Cocktails To Win the World’s Championship in Shanghai by Martin Hudak December 13, 2015 Slovakia
Spain’s Journey to Speciality Coffee – From Torrefacto to the Fresh Roast August 31, 2015 Barcelona, Spain
The Swiss Barista Journey: How I Went To Seattle And Learnt Japanese May 19, 2015 Zurich, Switzerland
James Bailey’s Performance Wins London The Title Of The First Coffee Master May 14, 2015 London, United Kingdom
Water For Coffee – A Sensory Viewpoint with Maxwell Colonna-Dashwood March 7, 2015 London, United Kingdom