Three Days in London Full of Coffee March 18, 2015London, United KingdomMy first visit to London dates back to 1993 and my only memories are Westminster Abbey and Madame...
Three Incredible Talks From The Czech Barista Championship March 15, 2015Prague, Czech RepublicThe presence of top baristas and roasters from the Czech Republic would make a great event already but...
Water For Coffee – A Sensory Viewpoint with Maxwell Colonna-Dashwood March 7, 2015London, United KingdomPrufrock, as per usual, took the opportunity to collaborate with some great minds in the coffee industry to...
Winning Recipe From The 2015 Czech Aeropress Champion March 3, 2015Prague, Czech RepublicIt’s Saturday morning, 8am and Prague is slowly waking up while there is already a hustle in Café...
Learn Coffee With Gwilym #6: Cleaning The Machine February 15, 2015Cleaning the espresso machine is not the most exciting topic but it has a huge influence on the...
Aeropress Championships Around Europe February 11, 2015Aeropress is one of the most versatile coffee brewing equipment so there is no surprise you can find...
Learn Coffee With Gwilym #5: Handling The Cup February 8, 2015I am sure that baristas who took time to watch this series of videos are aware that handling...
Finalists of the Czech Barista Championship 2015 February 7, 2015Prague, Czech RepublicThe Czech Barista Championship 2015 took place on the last weekend of January in Prague’s Jatka78, a newly open...
Coffee & Water: Educational Cupping in Olomouc February 4, 2015Olomouc, Czech RepublicWe all know that a cup of coffee is composed of 99% water and only the rest of...
Learn Coffee With Gwilym #4: Inserting Handle Into Group February 1, 2015The journey of the coffee after being tamped, before the brewing process starts, is never talked about but...