Roaster of the Month: Rebelbean April 11, 2017Brno, Czech RepublicRebelbean is a roastery run by two friends, Michal Stec and Jan Spalek, who started their roasting business...
8 Questions for Cosmin Mihailov March 30, 2017Bucharest, RomaniaDuring our visit of the blooming coffee scene of Bucharest, we stopped by Bloom Speciality Coffee shop, a...
What Can Baristas Learn From Bartenders? March 9, 2017There might be a gap between the world of coffee shops and cocktail bars. One is focused on...
Coffee Pixels Is Making Coffee You Can Eat February 23, 2017Riga, LatviaPeople prefer their coffee in different forms. Some people like their coffee black, some cannot live without their...
Behind The Creation Of A Great Coffee Product February 16, 2017Unterhaching, GermanyAfter the announcement of the finalists of the Best New Coffee Product category in the first European Coffee...
Interview Of The Barista League:Oslo Winners, Ida Jansson And Lise Romo February 8, 2017Oslo, NorwaySeveral weeks ago, we brought your attention to a new season of The Barista League, bringing its fun...
On Becoming The Champion with Michalis Dimitrakopoulos February 7, 2017Athens, GreeceOver 600,000 people live in Athens, most of whom drink coffee daily–from early in the morning till late...
Making Of Moscow Coffee Book, with Maria Orlova February 5, 2017Moscow, RussiaIn July 2017, we sat at Moscow’s Chelovek & Parokhod cafe, working on our coffee guide of Moscow...
Interview with Agnieszka Rojewska – The Champion of the Polish Coffee Scene January 26, 2017Poznan, PolandYou would hardly search for a more active Polish barista than Agnieszka Rojewska. Her participation in the last...
Best Advice From 5 Coffee Professionals January 22, 2017Oslo, NorwayWhat was the best advice you received last year? At the beginning of every year we review all...