Let’s Make Water For Coffee Easier For Everybody April 28, 2017Prague, Czech Republic“When people talk about water it gets very complicated, but it should not be.” That is how Gwilym...
Coffee via Mail: Discover Speciality Coffee Subscriptions in Europe April 26, 2017Coffee Subscriptions are the service that does the job of buying coffee for you. Whole beans, freshly roasted...
Great Coffee Cups Spotted Around European Cafes April 23, 2017The cup that we drink our coffee from can be a very personal item. Nowadays, cafes are not...
The Best Sensory Skills Courses in Berlin April 2, 2017Berlin, GermanyWith the growing popularity of speciality coffee and speciality cafe establishments in Berlin, customers are becoming more interested...
An Approachable Cupping Sheet for the Customer March 28, 2017Cluj-Napoca, RomaniaWe have attended many public cuppings and organised some ourselves, and we had to agree with Conrad Altmann...
What Can Baristas Learn From Bartenders? March 9, 2017There might be a gap between the world of coffee shops and cocktail bars. One is focused on...
First European Roaster Camp? A Great Success! November 23, 2016Tallinn, EstoniaLukas Zugar is one half of Dos Mundos roastery which he runs together with his wife Adela. Since...
The Winning Aeropress Recipe 2016 by Filip Kucharczyk November 17, 2016Wroclaw, PolandFilip Kucharczyk is a founder of Cafe Targowa, co-founder of Czarny Deszcz coffee roasters. He is a barista...
The Importance Of Coffee Diversity For Growth Of The Community September 1, 2016Cluj-Napoca, RomaniaConrad Altmann has been involved in the coffee industry for over ten years, working his way up the...
Italian Third Wave Coffee Scene – Does Anyone Know About It? August 25, 2016Rome, ItalyI am not Italian, nor do I live in Italy, but I encounter the Italian passion for specialty...