In its first incarnation, the World Aeropress Championships, held at the Tim Wendelboe coffeebar in Oslo, could only charitably be described as an understated affair. There were just three competitors, a token prize, and cake at the end. Eight years later, with events running in thirty-five countries and a global field of competitors nearing a thousand, the World AeroPress Championship is a very different story. FAST, FUN, AND LIGHT-HEARTED The format of the competition was designed around these three tenets, […]